Mexican Catering Services in Kamloops, BC

Indulge in the vibrant flavors of Mexico with our Mexican catering services in Kamloops, BC. From traditional tacos to zesty salsas, we offer a wide range of authentic dishes to elevate your event to the next level.

Authentic Mexican Cuisine

Experience the flavors of Mexico with our Taste of Mexico Package, which includes a variety of dishes inspired by the different regions of Mexico. From spicy salsas to savory tamales, each bite will transport you to the streets of Mexico.

Our Mexican Fiesta Package showcases the best of Mexican cuisine, featuring classic dishes such as tacos, enchiladas, and guacamole. Each dish is prepared with fresh ingredients and traditional recipes to ensure an authentic dining experience for your guests.

Fresh, Hand-Made Tortillas Onsite Upon Request

Experience the warmth and authenticity of freshly made tortillas! Upon request, we can prepare hand-crafted tortillas onsite, ensuring each one is made with care and precision. Perfect for enhancing your meals, our tortillas are made from the finest ingredients to deliver a taste that’s both fresh and flavorful. Whether it’s for a special occasion or simply to elevate your dining experience, let us provide you with the quality and tradition you deserve.

Menu Options

Appetizers

Guacamole

Ripe avocados, cilantro, white onions, Serrano Pepper, lime juice and spices.

Esquites:

Corn kernels mixed with lime juice, mayonnaise, cheese, chili powder and sour cream served in a cup.

Totopos & Salsa:

Home made totopos, accompanied of the salsa of your preference.

Jalapeños Rellenos:

Jalapeños Stuffed with a mixture of cheeses and spices, wrapped in bacon.

Ceviche:

Fresh shrimp or white fish, lemon juice, onions, cilantro, tomatoes and spices.

Ensalada de Nopal:

Cactus salad: is an authentic Mexican dish of nopales, tomatoes, onion, jalapeño, cilantro, lime juice, cheese.

Main Courses

Pork

Carnitas:

Made by slow cooking pork fully submerged in its own fat, this confit method of cooking yields pork that's unbelievably rich and tender with loads of crispy golden bits.

Cerdo Al Pastor:

Bursting with bold flavors of marinated pork, fresh pineapple, and spices, al pastor is a must-try for taco lovers!

Cerdo Adobado:

Pork is marinated in a flavorful adobo sauce, which includes red dry chiles, vinegar, oregano, and other spices.

Cochinita Pibil:

Cochinita pibil is a slow-roasted pork dish from the Yucatán known for its tender meat and distinct citrusy and achiote flavors.

Cerdo En Salsa Verde:

The tender pork simmers in a slightly tangy green tomatillo sauce that has a nice spicy kick to it. The combination is magical.

Tortas Ahogadas:

The Torta Ahogada is a rich tomato salsa drowned sandwich that originated in Guadalajara City, is traditionally stuffed with carnitas, refried beans, and pickled red onions and very spicy salsa for those who dare try.

Chicharron en salsa:

A popular Mexican dish featuring crispy pork rinds (chicharrón) simmered in a flavorful salsa, either a red salsa or a green salsa.

Pozole:

A traditional Mexican stew made with hominy (a type of corn), Pork, and is served with toppings like shredded cabbage, onions, cilantro, and lime and salsa.

Chicken

Tinga de Pollo:

Tender, shredded chicken cooked in a delicious tomato sauce with a spicy kick from chipotle.

Pollo Al Pastor:

Bursting with bold flavors of marinated chicken grilled to perfection, fresh pineapple, and spices, al pastor is a must-try for taco lovers!

Pollo Adobado:

Chicken is marinated in a flavorful adobo sauce, which includes red dry chiles, vinegar, oregano, and other spices.

Pollo en Mole:

Seared chicken breasts smothered in a smoky, savory chocolate mole poblano sauce is a delicious main dish that is sure to please.

Pozole:

A traditional Mexican stew made with hominy (a type of corn), shredded chicken, served with toppings like shredded cabbage, onions, cilantro, and lime and salsa.

Sides

Arroz Mexicano:

(Mexican rice) is a staple side dish that's Fluffy, incredibly tasty, and the perfect compliment to any Mexican dishes.

Frijoles Charros:

A dish consisting of pinto beans simmered in a flavorful broth with bacon, chorizo, and other meats, along with onions, garlic, tomatoes, and chili peppers, resulting in a hearty, soupy dish.

Frijoles Puercos:

A Mexican dish of refried beans cooked with chorizo, tuna, bacon, almonds, onions, peppers, spices and lard, featuring other ingredients like chiles, cheese, and onions.

Frijoles fritos:

This is a very traditional dish made from cooked and mashed beans and spices.

Beef

Barbacoa:

Is a traditional Mexican dish, made with slow-cooked, seasoned beef, and is known for its tender, flavorful, and aromatic qualities, often used in tacos.

Birria:

Jalisco-style, made with braised beef that's slow-cooked in a fragrant 3-chile sauce with a delicious spice mix.

Puntas de Filete a la Mexicana:

The classic combination of julienne tender beef, mild peppers, tomatoes and onions.

Salpicon de res:

Mouthwatering regional Mexican dish made with shredded beef and vegetables served at room temperature or cold served as a tapa.

Carne en su jugo:

Is a Guadalajara favorite. Small pieces of steak are cooked in their juices, then mixed with whole beans, crispy crumbled bacon, onions, cilantro and green salsa.

Seafood

Camarones a La Diabla:

Is a dish made by tossing succulent shrimp in a bright and spicy tomato and red chiles sauce.

Camarones al Ajillo:

Shrimp cooked in a flavorful garlic sauce, with olive oil and chili flakes.

Salpicon:

A refreshing and simple dish, featuring a mix of cooked seafood, chopped vegetables, and a vinaigrette dressing.

Pescado a la Veracruzana:

A dish featuring fish fillet cooked in "Salsa Veracruzana", a flavorful sauce known for its tart and spicy flavor. made with tomatoes, onions, garlic, olives, capers, and spices.

Vegetarian

Rajas con crema:

Is a tasty dish that combines roasted poblano peppers, with corn, onions, Mexican sour cream, and melted cheese.

Calabacitas a la mexicana:

A popular dish featuring sautéed zucchini with tomatoes, onions, corn, and chiles, served as a side dish or taco filling.

Sopa Azteca:

A traditional Mexican soup made with a rich, tomato-chile broth and crispy tortilla strips, topped with avocado, cheese, crema, and other garnishes.

Salsas

Salsa Verde:

Is a spicy green sauce made from tomatillo and green chili peppers.

Salsa Verde Cremosa:

This fresh and tangy creamy salsa starts off nice and cool, and ends with an excellent heat.

Salsa Roja:

This sauce is made with ripe tomatoes and chile peppers, used as a dip or topping for tacos, enchiladas, and other dishes.

Salsa Taquera:

This is a popular, spicy, tomato-based salsa, often served at Mexican taco stands or taquerias, and is characterized by the use of chile de arbol peppers.

Pico de Gallo:

Ripe red tomatoes, white onion, jalapeño, cilantro, lime and salt.

Salsa Macha:

This is the perfect condiment, made with crispy bits of toasted chili peppers, garlic, peanuts and sesame seeds.

Desserts

Flan Napolitano:

A rich, creamy Mexican custard dessert, similar to crème caramel, that features a layer of caramel and includes cream cheese for a richer texture.

Chocoflan:

Is a dessert featuring a layer of chocolate cake and a layer of flan Napolitano that magically switch places during baking, resulting in a caramel-topped, layered dessert.

Gelatina de Mosaico:

This a popular dessert features colorful, flavored gelatin cubes suspended in a sweetened milk-based gelatin, creating a vibrant, mosaic-like appearance.

Carlota de Limon:

"Lime Charlotte", is a classic Mexican no-bake icebox cake, featuring layers of Maria cookies and a creamy, tangy lime filling, inspired by key lime pie.

Arroz Con Leche:

A comforting, simple, and easy dessert made from a few ingredients, including long-grain white rice, sugar, milk, and cinnamon sticks.

Pastel de Tres Leches Envinado:

A popular sponge cake soaked in a milk mixture, topped with whipped cream and garnished with fresh fruit.

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For more details about our diverse selection of dishes, feel free to reach out to us. We're here to assist with any questions and provide all the information you need about our offerings.

Packages and Pricing

Our Mexican catering packages are customizable to suit your event needs and budget. Whether you're hosting a small gathering or a large celebration, we offer competitive pricing and flexible options to make your event a success.